Hot Line Maintenance
Hot Line Maintenance

Hot Line Maintenance

Hot line maintenance—clean burners, calibrated heat, no delays.

Hot Line Maintenance

Clean burners. Calibrated heat. Service without stalls.

Your hot line is the heart of the kitchen—and nothing stalls a rush faster than a failed burner, a clogged pilot, or uneven heat. Hey Spruce provides commercial hot line maintenance to keep every range, griddle, fryer, and salamander operating smoothly and safely. Our preventative servicing ensures consistent performance, energy efficiency, and minimized downtime when you need it most.

What’s Included in Our Hot Line Maintenance Service:

  • Burner & Pilot Light Cleaning
  • Remove carbon buildup and grease from open burners and pilot assemblies to ensure fast ignition.
  • Griddle Surface Reconditioning
  • Deep clean and reseason griddles to prevent sticking, maintain heat retention, and improve cook quality.
  • Thermostat & Heat Calibration
  • Test and calibrate thermostats, oven dials, and thermostatic controls for temperature accuracy.
  • Gas Line & Connection Check
  • Inspect all visible gas line connections, valves, and hoses for leaks or wear (non-invasive).
  • Ignitor & Flame Sensor Testing
  • Verify ignition modules and safety sensors to prevent failed startups or flameouts.
  • Fryer Boil-Out (Optional)
  • Full oil removal and interior fryer cleaning with degreasing boil-out treatment.
  • Hardware Tightening & Door Adjustments
  • Tighten knobs, replace worn screws, and realign oven or salamander doors as needed.

Whether you’re firing on six burners or running a three-station sauté line, Hey Spruce keeps the heat on—without burning through your budget.

Hey Spruce—your hot line, always ready for service.

Cleaning, Your Way

Hot line maintenance—clean burners, calibrated heat, no delays.